Event order unavailable

Henry and the Fox

Event Order

 · 
Changes to date, time, space or guest numbers update the internal booking record and pipeline. They do not automatically re-check availability or notify the client.
Client

Booking contact

  • Booking / Company
  • Contact
  • Email
  • Phone
  • Coordinator
  • Customer comments / requests
Food

Festive menu

  • Menu
  • Courses
  • Price per person
  • Food total
Festive Choice Menu

Full menu

Menu and dietary information shown below matches the client booking confirmation.

V Vegetarian VG Vegan GF Gluten free GIF Gluten intolerance friendly A Australian seafood

Client dietary requirements

Dietary menu alternatives

Common alternatives available with the Festive Choice Menu.

Vegan options

Entrée

Popcorn cauliflower — spiced cauliflower with coconut yoghurt.

Main

Mezzo plate — vine leaves, hummus, falafel, vegetables and pomegranate molasses.

Side

Wild rocket, nectarine and cucumber salad with champagne vinaigrette.

Dessert

Vegan sticky date pudding with toffee sauce, walnuts and coconut vanilla ice cream.

Gluten-free (coeliac) options

Entrée

Caprese salad with heirloom tomato, basil, burrata, lemon oil and black salt.

Main

Lemon butter and goat’s cheese risotto with seasonal vegetables and parmesan.

Side

Wild rocket, nectarine and aged parmesan salad with champagne vinaigrette.

Dessert

Raspberry frangipane slice with strawberries, lemon curd and mint sugar.

Halal

Meat other than pork is sourced from halal-certified suppliers. Confirm preparation and menu suitability with the client where required.

Other dietary requirements

Most other dietary requirements can be accommodated with notice. Confirm any specific substitutions with the kitchen before service.

Internal

Operational notes

Internal Event Order
Changes are not saved automatically.