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Reservations
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Tag: Brunch Experience

Cure, Poach, Whisk & Serve: Hands On Brunch Making

Join a hands-on brunch cooking class in Melbourne and learn to make perfect poached eggs, hollandaise sauce, cured salmon and latte art at Henry and the Fox.

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Henry and the Fox will be closed Friday April 3rd and Monday April 5th for the Easter Weekend

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday

7:30am - 9pm
7:30am - 9pm
7:30am - 10pm
7:30am - 10pm
7:30am - 10pm
Closed
Closed

We are available for function and event enquiries at all times

  • 525 Little Collins Street, Melbourne, Vic 3000
  • reservations@henryandthefox.com.au
  • (03) 9614 3277
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