Hands-On Gnocchi & Ragu Masterclass

Join Executive Chef Malcolm Williams for a hands-on Italian cooking masterclass. Make lemon and ricotta gnocchi with ragu, then enjoy your dish with Prosecco, cannoli and coffee.

Cure, Poach, Whisk & Serve: Hands On Brunch Making

Join a hands-on brunch cooking class in Melbourne and learn to make perfect poached eggs, hollandaise sauce, cured salmon and latte art at Henry and the Fox.